7. Polonsky, Michael Jay. and Rosenberger, III Philip. (2001). Reevaluating Green Marketing: A Strategic Approach. Journal of Business /September October.
8. Baker, Michael J. (1996). Marketing (An Introductory Text), Macmillan Presses Ltd, pp: 529-532.
9. Hartmann, Patrick. & Ibanez, Vanessa Apaolaza. (2006). Green Value Added. Marketing Intelligence & Planning, 24(7), pp,673-680.
10. Rundle-Thiele, Sharyn R. (2009). Social Gain: Is Corporate Social Responsibility Enough? Australasian Marketing Journal, (17), pp,204–210.
11. Garcia de los Salmones, M.M.; Herrero, A. and Rodriguez del Bosque, I. (2005). Influence of Corporate Social Responsibility on loyalty and Valuation of Services, Journal of Business Ethics Vol. 61 No. 4, pp. 369-385.
12. Torres, Anna. & H.A. Bijmolt, Tammo & A. Tribó, Josep. and Peter Verhoef. (2012). Generating Global Brand Equity through Corporate Social Responsibility to Key Stakeholders. International Journal of Research in Marketing, (29), pp,13–24.
13. Brammer S. & Pavelin, S. (2004). Building a Good Reputation. European Management Journal, 22(6): pp.704-713.
14. Hameed, F. (2013). The Effect of Advertising Spending on Brand Loyalty Mediated by Store Image, Perceived Quality and Customer Satisfaction: A Case of Hypermarkets. Asian Journal of Business Management, 5(1):pp, 181-192.
15. Thakur, S. & Singh A. P. (2012). Brand Image, Customer Satisfaction and Loyalty Intention: A Study in the Context of Cosmetic Product among the People of Central India. EXCEL International Journal of Multidisciplinary Management Studies, 2 (5): pp,37-50.
16. Luo, X., Bhattacharya, C.B. (2006). Corporate Social Responsibility, Customer Satisfaction and Market Value. Journal of Marketing 70 (4), pp,1–18.
17. Marin, L.; Ruiz, S. and Rubio, A. (2009). The Role of Identity Salience in the Effects of Corporate Social Responsibility on Consumer Behavior, Journal of Business Ethics, Vol. 84, pp. 65-78.
18. Marquina, P. and Vasquez, A.Z. (2013), “Consumer Social Responses to CSR Initiatives versus Corporate Abilities”, Journal of Consumer Marketing, Vol. 30 No. 2, pp. 100-11.